Description

Bistro cuisine; Grilled dishes; Seafood; Tartare; Burgers; Poutine; Kids' menu The menu speaks for itself, and the portions are generous: burgers, poutines, steaks, fish, and seafood from the St. Lawrence. The dishes are prepared in a Southern U.S. style, with North Shore flavors carefully balanced between bitterness and acidity. Think bacon confit, onion, sea buckthorn, and cranberry; house-made pickles with haskap berries; and the famous haskap and bourbon barbecue sauce. Discover Riviera in this podcast and blog article: https://www.tourismecote-nord.com/en/blog/2021/04/09/the-riviera-pub-grill-a-bit-of-las-vegas-in-chute-aux-outardes/